Xian Noodle Place Menu (2025 Update)

Crispy nuggets paired with golden fries, a classic favorite.

Lightly battered shrimp paired with golden fries, prepared in the tempura style.

Boiled whole chicken with ginger garlic oil

********BONE IN CHICKEN&DUCK*********

********BONE IN DUCK*********

Tender boiled chicken served atop a bed of rice, typically includes a light seasoning to enhance the natural flavors of the chicken and rice.

Tender chicken in scallion oil, honey BBQ pork slices, and bok choy, served with rice.

Slow-cooked pork, typically served on a bed of steamed rice, often accompanied by a savory sauce.

********BONE IN CHICKEN*********

Grilled beef short ribs, served atop rice, typically includes a blend of savory marinades.

Fried Rice Stir Fry with eggs, onions

Tender braised pork knuckle slices paired with steamed white rice, accompanied by a boiled egg and fresh greens.

********BONE IN DUCK*********

********BONE IN CHICKEN*********

Grilled pork served over rice, typically includes a mix of vegetables and a light sauce.

********BONE IN DUCK*********

Grilled chicken served over rice, often accompanied by vegetables and a savory sauce.

Tender beef braised to perfection, typically includes a savory sauce, served atop steamed rice.

Steamed white rice topped with honey-glazed BBQ pork, often accompanied by spring onions and a hint of sweet soy sauce.

Lychee yakult fresh tea combines the sweet taste of lychee with the tangy flavor of Yakult in a refreshing tea blend.

Pineapple fresh tea combines freshly prepared pineapple with premium tea, creating a refreshing and tropical beverage experience.

Peach yakult fresh tea combines the creamy tang of Yakult with sweet peach flavors, typically served with a base of aromatic tea.

Freshly brewed tea combined with pureed mango, typically served chilled for a refreshing taste.

House-brewed tea infused with the tangy sweetness of ripe passion fruit.

Tea infused with freshly picked peaches, offering a smooth and refreshing taste.

Strawberry Yakult Fresh Tea combines the sweet and tangy flavors of fresh strawberries with the unique taste of Yakult, typically served with tea as the base.

Lychee fresh tea combines the sweet essence of lychee fruit with brewed tea, typically garnished with lychee pieces.

A refreshing blend of tangy passionfruit and smooth, fermented Yakult, typically served with freshly brewed tea.

Freshly brewed tea infused with ripe strawberries, offering a refreshing and fruity beverage experience.

Steamed bun filled with sliced Peking duck, typically accompanied by scallions, cucumber, and hoisin sauce.

********BONE IN CHICKEN********* ****Contains

Crispy wontons filled with a blend of cream cheese and imitation crab meat.

Chicken skewers, marinated in a blend of Chinese spices and sauces, then grilled. Served as four pieces.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Chicken wings fried and coated with a zesty lemon pepper seasoning.

Golden, round pumpkin pancakes with a slightly crispy exterior and soft, tender interior. Four pieces per serving.

Delicate steamed dumplings filled with savory broth and tender pork, served in six pieces.

Steamed dumplings traditionally filled with a mixture of shrimp and select vegetables.

Buttery, flaky pastry filled with creamy, sweet egg custard.

Braised duck wings and feet, slow-cooked to tender perfection, often served with a savory sauce that highlights the rich flavors of duck.

Fresh Chinese broccoli lightly sauteed and generously coated in a savory oyster sauce.

Wood ear mushrooms tossed with scallions, cilantro, and a hint of spicy garlic sauce, served in a light vinaigrette.

Tender baby bok choy drizzled with savory oyster sauce, garnished with diced onions.

Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a savory dipping sauce.

Chicken and sticky rice, typically includes a blend of aromatic ingredients, wrapped and steamed in a lotus leaf.

Deep-fried chicken wings coated in a tangy buffalo sauce, typically served in a set of six pieces.

Six pieces of dumplings filled with seasoned pork, typically steamed to create a tender texture.

Ten pieces of chicken wings deep-fried and coated in a spicy buffalo sauce.

Crispy egg roll filled with thinly sliced beef, melted cheese, onions, and green peppers, offering a Chinese twist on the classic Philly cheesesteak.

Steamed shrimp dumplings, typically including a mix of finely chopped shrimp encased in a translucent wrapper. Served as four pieces.

Fried chicken wings seasoned with a tangy lemon pepper sauce, typically including a blend of lemon zest and cracked black pepper.

Fried Octopus Ball Topped With Spicy Mayo, Sweet Soy and Bonito Flake

Matcha strawberry milk combines the earthy tones of matcha with the sweet essence of strawberries, blended into a creamy milk base.

A tropical blend of passion fruit and other exotic fruit flavors, reminiscent of Hawaiian essence.

Lychee and peach tea, typically includes a fresh blend of lychee and peach flavors, served as a refreshing tea beverage.

Assam black milk tea infused with a caramelized sugar crust, typically includes a creamy layer reminiscent of traditional creme brulee.

Blended milk tea infused with Oreo cookie pieces, offering a sweet and creamy twist on traditional milk tea.

A refreshing beverage blending sweet mango essence with a light, airy texture, often served chilled for a unique drinking experience.

Winter-melon milk tea combines the subtle sweetness of winter melon with brewed tea and milk, offering a unique and refreshing taste.

A harmonious blend of tea mixed with creamy milk, typically includes a subtle mix of flavors inspired by the four seasons.

A soothing blend of distinctive Earl Grey tea with smooth half and half milk.

A blend of milk tea infused with the essence of butter cookies, offering a unique sweet and creamy flavor.

Strawberry milk tea combines sweet strawberry flavors with creamy milk and a base of brewed black tea.

A blend of deeply roasted oolong tea with milk, offering a rich and aromatic flavor profile.

Tiramisu milk tea typically includes a blend of creamy milk tea, cocoa powder, and cheese foam for a rich, dessert-like experience.

Assam milk tea is a delightful blend of robust Assam black tea and creamy milk, typically served sweetened.

A sweet blend of spiced black tea, typically served over ice, complemented by creamy condensed milk.

A creamy blend of milk tea topped with a rich layer of cheese foam, offering a unique taste experience.

A blend of aromatic jasmine green tea mixed with creamy milk, typically served chilled.

A creamy blend of milk tea infused with the distinct, earthy sweetness of taro.

Freshly brewed oolong tea blended with peach flavor and milk.

Coconut milk tea combines the tropical essence of coconut with smooth milk tea for a refreshing beverage experience.

Matcha milk tea combines finely ground matcha green tea with milk, offering a smooth and subtly sweet taste.